Easy Strawberry Cake Mix Cookies
Make soft, chewy strawberry cookies fast using boxed strawberry cake mix. This simple recipe requires minimal ingredients and results in sweet cookies with a classic powdered sugar crinkle top.
- Prep Time: 10 min
- Cook Time: 10 min
- Total Time: 20 min
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box (15.25 ounces) strawberry cake mix
- 2 large eggs
- 1/2 cup vegetable oil
- 1 cup powdered sugar (for rolling)
Instructions
- Preheat your oven to 350 degrees Fahrenheit. Line baking sheets with parchment paper.
- In a medium bowl, combine the strawberry cake mix, eggs, and vegetable oil. Mix with a spoon or electric mixer until the dough comes together. Do not overmix.
- Place the powdered sugar in a shallow dish.
- Scoop the dough into balls, about 1 tablespoon each. Roll each dough ball completely in the powdered sugar until fully coated.
- Place the coated dough balls onto the prepared baking sheets, leaving about 2 inches between them.
- Bake for 8 to 10 minutes. The edges should be set, but the centers will still look slightly soft.
- Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. The crinkles will set as they cool.
Notes
- For a richer flavor, substitute the vegetable oil with melted butter.
- If you want a variation, fold in 1/2 cup of white chocolate chips or mini chocolate chips before rolling the dough in sugar.
- For a tangy finish, drizzle the cooled cookies with a simple strawberry lemon glaze.
Nutrition
- Serving Size: 1 cookie
- Calories: 160
- Sugar: 18g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1.5g
- Unsaturated Fat: 6.5g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0.5g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://chefsily.com/strawberry-cake-mix-cookies/